Priyanka Chopra is currently in Delhi, where she is shooting for the next film ‘The White Tiger’ with Rajkumar Rao. She has shared a photo in which she is seen with Delhi’s famous Daulat ki Chaat. Priyanka has received a cashback of Rs 3000 with this dessert.
This is how daulat ki chaat is prepared: The way to make daulat ka chaat is also very interesting. In Delhi it is called Daulat ki Chaat, Malai Makhan in Kanpur, Malaiu in Varanasi and Nimish in Lucknow.
The work of making it begins at night, which lasts till dawn. Keep raw milk in dew for 4 hours. It is then churned till morning. The foam of milk is kept in a separate vessel. It is mixed with cardamom powder and saffron. To make two plates of daulat ki chaat, about 40 liters of milk has to be purchased. It costs about 900 rupees to make one plate daulat ki chaat.